| Company Name | Blueprint Catering Limited |
|---|---|
| Company Status | Dissolved |
| Company Number | 10602189 |
| Category | Private Limited Company |
| Incorporation Date | 6 February 2017(7 years, 2 months ago) |
| Dissolution Date | 12 February 2019 (5 years, 2 months ago) |
Business Activity
| Section I | Accommodation and food service activities |
|---|---|
| SIC 5552 | Catering |
| SIC 56210 | Event catering activities |
Director
| Director Name | Mr Matthew Benjamin Coia |
|---|---|
| Date of Birth | March 1993 (Born 31 years ago) |
| Nationality | British |
| Status | Closed |
| Appointed | 06 February 2017(same day as company formation) |
| Role | Freelance Chef |
| Country of Residence | England |
| Correspondence Address | 40 Copse Avenue West Wickham Kent BR4 9NR |
Location
| Registered Address | 40 Copse Avenue West Wickham Kent BR4 9NR |
|---|---|
| Region | London |
| Constituency | Beckenham |
| County | Greater London |
| Ward | West Wickham |
| Built Up Area | Greater London |
Accounts
| Accounts Category | No Accounts Filed |
|---|---|
| Accounts Year End | 28 February |
Filing History
| 12 February 2019 | Final Gazette dissolved via voluntary strike-off (1 page) |
|---|---|
| 27 November 2018 | First Gazette notice for voluntary strike-off (1 page) |
| 20 November 2018 | Application to strike the company off the register (1 page) |
| 16 January 2018 | Confirmation statement made on 16 January 2018 with no updates (3 pages) |
| 6 February 2017 | Incorporation Statement of capital on 2017-02-06
|
| 6 February 2017 | Incorporation Statement of capital on 2017-02-06
|